JOHN STREET,

DINGLE

CO. KERRY

TEL: 066 9152584

'WHERE IRISH  SOUL MEETS ITALIAN CHARACTOR TO CREATE A SPECIAL EATING EXPERIENCE'

Email: novadingle@oceanfree.net

Orignal stone walls - spacious, releaxed atmosphere.  Fresh seafood a speciality.  Handmade ravioli and gnocchi, all pasta made on premises-specialised Italian wines. Earlybird and childrens menus available.

Written May 8, 2004 BY ANGELA FROM THE USA ON VIRTUALTOURIST

Type:
Italian

Description:
This was most definitely the most unexpected meal I had while in Ireland. It was quite possibly the BEST meal I have ever eaten -- ever, anywhere!

The staff was friendly, attentive and polite. The atmosphere was nice -- dark wood, well worn, comfortable. Clientelle varied from casual to dressy, noisy to quiet and romantic.

Favorite Dish:
I had the potato gnocci with a gorgonzola cream sauce and walnuts. This was to die for! The pasta was perfection, and the sauce exquisite.

My husband had tagliatelle with seafood and a light red sauce. Divine!

The two boys had the Ragu Spaghetti. By far this was the most amazing thing on the table. Simple spaghetti, yet the flavor of the meat sauce was unbeatable. We all had a taste or two of their meal.

All of the pasta is made on-site daily and is absolutely out of this world!

The tiramisu was awesome -- light and elegant, full of flavor.

If you visit Dingle, make this your splurge meal!

I'm ready to go to Italy and compare now!